Bakery Prep Associate 1st Shift M-F 5am-1pm / 2nd Shift 1pm-9pm

Company: Michele's Granola
Location: Lutherville Timonium
Posted on: February 18, 2026

Job Description:

Job Description Job Description Position Title: Bakery Production Associate M-F 1PM-9PM Type of Position: Hourly, 40 hours/week Benefits: Medical Plan administered by CareFirst with employer contribution of $350 monthly. Dental and vision insurance plans also administered by CareFirst. Short-term and long-term disability administered by Mutual of Omaha 401(k) administered by John Hancock with employer match of up to 4% of annual earnings, immediately upon hire Paid holidays, 7 annually One week of accrued PTO time, available for use following 90 days of employment Employee discount on all granola products Job Description: As a Bakery Production Associate at Michele’s Granola, you are a key member of our small-batch production team. In this role you will have several distinct and central roles in our kitchen facility including preparing product, baking product, packaging product, and cleaning and dishwashing. As part of our team, you will have clearly defined tasks to complete during the daily shift. The position involves standing for extended periods of time, repetitive motion, moving at a steady pace, lifting to 50lbs, and pushing up to 150lbs. Basic Expectations of the Bakery Production Associate include: Outstanding food safety, food handling, prep and packaging skills, including accuracy, time management, organization, reliability and enthusiasm in the kitchen Clear, consistent, and respectful communications with all teammates and Supervisors Meeting all company guidelines with regards to: Attendance, Punctuality and Break Times Uniform, Hygiene and Sanitation Job Knowledge and Individual Work Performance Organization and Time management Quality and Consistency of work Overall Contributions to the team, product and company Building a positive team and cooperative spirit Exhibiting a professional demeanor at all times Applying rigorous Quality Assurance practices throughout our daily production Pro-actively responding to company’s opportunities for growth Responsibilities of the Bakery Production Associate include: Arriving on time for the start of each production shift Adhering to safe work practices, cleaning, uniform, and hygiene standards Following all established recipes, food handling, baking, packaging and cleaning procedures, including workflow routines Ensuring consistency in food quality and upholding our high-quality assurance and sanitation standards Ensuring the maintenance of a clean, sanitary production facility to control allergens and contamination by performing opening, periodic and closing sanitation and cleaning duties, including but not limited to, cleaning and sanitizing equipment and work surfaces, dishwashing, sweeping, mopping, and trash removal Promptly notifying management of any issues related to production, facility, or equipment. Other duties as assigned, e.g., assisting with Quality Control programs and facility maintenance Specific Duties of the Bakery Production Associate include: Measuring and mixing raw materials according to recipe specifications Weighing product onto sheet pans according to recipe specifications Spreading product across sheet pans according to recipe specifications Loading oven racks, adhering to all pan and rack Quality Assurance guidelines Baking and Cooling product to specifications Filling, weighing, labeling and sealing bags of granola to specifications Packing, labeling, and stocking cases according to specifications Pre, Mid and End of shift Cleaning and dishwashing Other duties as assigned IND26

Keywords: Michele's Granola, Bowie , Bakery Prep Associate 1st Shift M-F 5am-1pm / 2nd Shift 1pm-9pm, Hospitality & Tourism , Lutherville Timonium, Maryland