Chief Engineer
Company: Marriott Hotels Resorts
Location: Herndon
Posted on: April 2, 2026
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Job Description:
Description Additional Information: This hotel is owned and
operated by an independent franchisee, Pinnacle Hotel Management.
The franchisee is a separate company and a separate employer from
Marriott International, Inc. The franchisee solely controls all
aspects of the hotel’s employment policies and practices, including
hiring, firing, discipline, staffing, compensation, benefits, and
all other terms and conditions of employment. If you accept a
position at this hotel, you will be employed by a franchisee and
not by Marriott International, Inc. POSITION SUMMARY Plan and
manage the Engineering department. Ensure preventative maintenance
programs, repairs, and capital projects are properly planned and
executed. Identify issues before they arise and address accordingly
to maintain a safe and functional environment. Reasonable
Accommodations Statement To perform this job successfully, an
individual must be able to perform each essential duty
satisfactorily. Reasonable Accommodations may be made to enable
qualified individuals with disabilities to perform the essential
functions. Essential Functions Statement(s) Manage the day-to-day
maintenance and operation of the physical hotel, its grounds and
parking facilities. Plan and execute the Engineering Department
annual, monthly and capital budgets. Prepare, manage, and execute
the one year and five year capital plans in accordance to ownership
expectations and guidelines. Ensure that the structural, fire life
safety, HVAC, electrical, internal equipment and plumbing systems
operate in accordance with energy conservation and preventative
maintenance programs. Plan and execute required safety training
programs for all engineering personnel, such as Right to Know, Fire
Extinguisher, Evacuation Procedures and SDS for all hotel brilliant
hosts, including overnight staff training of safety and building
programs. Document as required. Ability to read and interpret
documents such as safety rules, (Lockout Tag-out, JSA's), building
plans, equipment manuals, and schematics. Ability to write routine
reports, keep logs and correspond with associates, vendors and
customers. Effectively utilize labor efficiently and safely work to
better the guest experience. Create and post weekly schedule,
ensure hours scheduled meet budgeted expectations. Process payroll
weekly - review punches, coding, breaks, and ensure hours worked
match hours scheduled. Monitor supplies, order from approved
venders and ensure all payments are made in a timely manner. Review
monthly financial statement, critique variances of /- 3%, submit to
GM. Review General Ledger and reconcile with the department
checkbook. Be a safety advocate and ensure the hotel is OSHA and
EPA compliant to Federal and Local regulations. Attend and be
prepared for all scheduled meetings. Identify venders and ensure
all contract work is performed to the hotel standards. Maintain
positive relationships with all venders and suppliers. Plan and
execute all projects, both capital and non-capital, to ensure
projects are completed properly, on time, and within budgeted
guidelines. Maintain and monitor the hotels’ preventative
maintenance programs. Conduct walk through inspections and visually
assess the safety and efficiency of maintenance programs to
include, but not limited to, the interior, structure, exterior,
roof, and landscaping. Communicate building condition, needs and
project updates with the General Manager. Coordinate with the
Director of Human Resources to recruited and hire staff, ensure
policies and procedures are being enforced consistently. Ensure
training, development, proper supervision, and discipline are being
conducted. Qualifications High School Certificate, plus two years
technical training or five years' experience in a maintenance field
three of which are in a management position in an Engineering
Department. Knowledge of hotel safety and accident prevention.
Knowledge of operating a Green Facility preferred EPA Certification
level II or higher Management Competencies Leadership skills
Knowledge of labor utilization and scheduling. Professional
Demeanor - Exhibiting behavioral styles that convey confidence and
command respect from others; making a good first impression and
representing Marriott in alignment with its values. Problem Solving
and Decision Making - Identifying and understanding issues,
problems, and opportunities; obtaining and comparing information
from different sources to draw conclusions, develop and evaluate
alternatives and solutions, solve problems, and choose a course of
action. Communication - Conveying information and ideas to others
in a convincing and engaging manner through a variety of methods.
Strong public presentation skills. Adaptability - Maintaining
performance level under pressure or when experiencing changes or
challenges in the workplace. Minimum lifting of 50lbs. Ability to
verbally communicate effectively with guests and co-workers.
Pushing, pulling, bending, stooping, and upward reaching. Knowledge
of safe work practices pertaining to all chemicals used in the
operation of a hotel. Prolonged periods of standing and/or walking.
Salary Benefits. $85K-$110K This company is an equal opportunity
employer. frnch1
Keywords: Marriott Hotels Resorts, Bowie , Chief Engineer, Energy / Utilities , Herndon, Maryland